March, April & May Classes
Register by selecting the appropriate culinary class on the class calendar below.
If you can't find the class you are looking for, we can create your own class event with a customized menu and flexible scheduling.
Spanish Tapas Night
(In-Person)
In this class, students will learn the history of tapas using traditional ingredients and spices from southern Spain. Students will learn a bit of Spanish culinary kitchen terminology as well as food preparation and cooking techniques.
Cost: $75 per person/ 1 class
Class Schedule:
March 31at 6:00-8:00pm.
May 5th at 6:00 to 8:00pm.
Nutritional Power Foods
(Online Class)
Nutritional power recipes promote heart health, weight loss, improve energy and boost your inmune system. Participants will learn to make delicious fresh power juices, soups and snacks. Easy & quick to prepare at home.
Cost: $39 per person/1 class.
Online Class Schedule:
March 13th (English Lecture)
April 10th (Spanish Lecture)
All classes meet from 10:30 am to 12 pm.
April 2nd (English Lecture)9-10:30 am
Una Notte in Italia
(Only available for private cooking classes)
Buona sera!
The night starts with an entertaining presentation on Italian culture and language. Venture onward to an interactive dining experience paired with a relaxing conversation in an inviting atmosphere with new-found friends.
Cost: $85 per person
Class Schedule:
April 23rd at 6:00 to 8:30 pm.
Peruvian Cuisine
(In-Person)
Enjoy making delicious dishes from one of the best culinary destinations of the world - Peru. The lesson includes the cooking lesson, brief Spanish lesson, and cultural information about Peruvian traditions.
We will cook using fresh and organic Andean Peruvian ingredients.
Cost: $85 per person/ 1 class
Class Schedule:
March 27 at 6:00-8:30 pm (This event is full)
April 21 at 6:00-8:30 pm
May 19 at 6:00-8:30 pm
Flavors of France
(In-Person)
Learn a new skill easily and quickly while practicing a second language
Enjoy and learn to make authentic traditional French dishes using fresh and organic ingredients. Bon appétit!
Cost: $85 per person/ 1 class
Class Schedule:
March 12th 6:00-8:30 pm.
May 8th 12 pm-2:30 pm
Hire Your Own Chef
Schedule a customized and cultural private cooking class in-person or online at your most convenient time.
Available Menus:
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Power Breakfast and Natural Juices
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Mediterranean Cuisine
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Italian Cuisine
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Flavors of France
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Peruvian Cuisine
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Southern Spain Tapas
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International Sauces
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Latin Vegetarian Gastronomy
For more information contact us at
Register by selecting the appropriate culinary class on the class calendar below.
Class Schedule & Registration
Payment agreement: If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. There are no refunds with less than 2 weeks notice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation at least with 2 days before your class starts, and provide us with the name of the person who will be taking your place.