Explore how Journey Culinary’s vegetarian cooking classes turn fresh produce, grains, and legumes into flavorful, satisfying meals using expert techniques and global inspiration.

Vegetarian diets are known to result in better energy levels Whether it’s roasted eggplant caramelizing on a sheet pan, or stew bubbling...

Unlock the secrets to perfect pastries, flavorful dishes, and professional techniques. Ready to bake with confidence? Here’s what you can find in these classes!

What if one spice blend could unlock centuries of flavor? Step inside Middle Eastern cooking classes and uncover the secrets behind hummus, shawarma, and baklava.

Interested in Persian brunches? Discover why herbs, feta, and saffron eggs are stealing the spotlight in Longmont’s most flavorful cooking classes.

French cuisine is renowned for its delicate balance of flavor, technique, and presentation—and nothing embodies that elegance more than a...

Discover craquelin—the secret ingredient that takes cream puffs from simple to sensational! This thin, buttery cookie dough is gently placed on top of pâte à choux before baking, creating a crackly, golden crust that adds irresistible texture and style.

Whether you are a complete beginner or someone who bakes for fun on the weekends, attending your first baking workshop can feel both...

Discover the benefits of seasonal eating in Longmont. Learn how nutritional cooking classes help you make the most of local, farm-fresh ingredients year-round.

Host unforgettable evenings in Boulder with themed private cooking events. Learn how to plan a dinner party that’s both hands-on and deliciously interactive.

view of a food spread containing gluten-free items

Every great meal starts with proper preparation, and at the heart of great prep work are solid knife skills. Whether you’re slicing...

Whether you're a beginner in the kitchen or someone looking to refine your technique, cooking workshops in Boulder  offer the perfect...

Celebrate summer with the sweet elegance of handcrafted macarons, small in size but bursting with flavor. Ever wondered what makes French and Italian macarons different? Here’s the delicious breakdown.

Healthy living doesn’t start with a diet—it starts in your kitchen. When you know how to prepare your own meals, you have full control...

Brazilian cuisine is a rich blend of cultures, flavors, and traditions, drawing from Portuguese, African, Indigenous, and European...

Learn The Art, Not Just The Recipe – Participants are guided through simple techniques that turn basic ingredients into elegant crêpes....

When it comes to planning a special celebration, the default often leans toward making reservations at a restaurant. While dining out can...

French cuisine is often seen as elegant, sophisticated, and sometimes intimidating. But with the right guidance, anyone can master its...

Learn the foundational knife techniques every home cook should master. These five essential tips from expert-led cooking classes will boost your kitchen confidence and safety.