Cooking Group Classes
We have a variety of cooking classes to satisfy all palates. Participants prepare dishes in a fun and relaxing ambiance. We provide cultural information about the dishes, as well as helpful cooking tips and preparation techniques. Due to Covid we accept a maximum of 4 participants per cooking class.
The ingredients we use are organic, fresh, and exotic.
We specialize in the following cuisines: Mediterranean (Southern Spain, Italy), European (Portugal & France), Latin American (Peru), Vegetarian, and Eclectic American (local dishes as well as international).
See our prices and class schedule here