We have a variety of cooking classes to satisfy all palates. Participants will prepare their dishes in a fun and relaxing ambiance. We will provide cultural information about the dishes, as well as helpful cooking tips and preparation techniques.
The ingredients we use are organic, fresh and exotic.
We specialize in the following cuisines: Mediterranean (Southern Spain, Italy), European (Portugal & France), Latin American (Peru), Vegetarian, and Eclectic American (local dishes as well as international).
See our price and class schedule here