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Cooking Group Classes


We have a variety of cooking classes to satisfy all palates. Participants prepare dishes in a fun and relaxing ambiance. We provide cultural information about the dishes, as well as helpful cooking tips and preparation techniques.  Due to Covid we accept a maximum of 4 participants per cooking class. 

The ingredients we use are organic, fresh, and exotic.

We specialize in the following cuisines: Mediterranean (Southern Spain, Italy), European (Portugal & France), Latin American (Peru), Vegetarian, and Eclectic American (local dishes as well as international). 


See our prices and class schedule here