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Crêpe Making Class

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Menu

  • Buckwheat Crêpes with Ham and Gruyere Cheese

  • Spinach and Mushroom Crêpes with Mornay Sauce

  • Crêpes Suzettes

Learn how to make Crêpes  from a Pastry Chef.

You will learn to prepare the batter, fillings and beurre Suzette sauce from scratch. We will make savory and sweet  Crêpes.You will go home with recipes and detailed instructions to prepare crepes and galettes for your family and friends on your own! 

              Class Schedule:

May 11th; 10:30am to 12:00pm

Policy

Journey Culinary Ltd do not provide refunds. If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation, at least with 2 days before your class starts, and provide us with the name and email address of the person who will be taking your place.

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