top of page

Knife Skill Class

knife-cutsmp.jpg
Knife Skills.webp

Menu

This 3-hour class will teach you everything you need to know about knives—from choosing the right knife for the job to how to hold and sharpen knives. You will learn how to perform key skills, such as chopping an onion,  mincing garlic, dicing vegetables, learning the most important cuts, chop herbs, with the goals of increasing your speed and improving your results. Includes one small dish meal per attendee.

​

​

​

                                                           Class Schedule:

                                                  Feb 8th; 12:00 pm - 3:00 pm

​

​

​

Policy

Journey Culinary Ltd do not provide refunds. If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation, at least with 2 days before your class starts, and provide us with the name and email address of the person who will be taking your place.

bottom of page