Mother’s Day Special Cooking Event

Treat Mom to a delightful French pastry experience in our Mother’s Day Special Baking Class! Join us for a hands-on, chef-led class where you’ll master the art of choux pastry, creating elegant éclairs, fragrant lavender profiteroles, and savory cheese gougères. It’s the perfect way to celebrate Mom with food, fun, and a touch of sweetness!

Menu

​ Choux Paste Variations:

Éclairs

Light, airy pastry filled with silky vanilla pastry cream and finished with a rich chocolate glaze.

Lavender Profiteroles

Delicate puffs infused with aromatic lavender and filled with a luscious honey-vanilla cream.

Cheese Gougères

Savory, golden-baked choux bites made with aged Gruyère for the perfect cheesy indulgence.

May 11, 2025 12:30 pm - 3:00 pm

Policy

Journey Culinary Ltd do not provide refunds. If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation, at least with 2 days before your class starts, and provide us with the name and email address of the person who will be taking your place.