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Una Notte in Italia
Menu
This class gives you the skills to make a delicious Italian dinner. Using star ingredients, we will steer the flavors so you are reminded of where you are in Italy. Grilled fish with artichoke caponata, lemon and saffron risotto, and zabaglione with strawberries showcase classic Italian techniques and flavors. Learn the importance of balancing flavors, cooking seafood to perfection, and mastering the art of creamy, rich desserts.
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MENU
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New York Strip with Porcini Compound Butter
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Gnocchi with Pancetta and Corn
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Chocolate Panna Cotta
Class Schedule:
July 11th; 6:00 pm - 8:30 pm
Aug 30th; 5:00 pm - 7:30 pm
Policy
Journey Culinary Ltd do not provide refunds. If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation, at least with 2 days before your class starts, and provide us with the name and email address of the person who will be taking your place.