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X-WR-CALDESC:Events for Journey Culinary Ltd
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DTSTART;TZID=UTC:20260306T180000
DTEND;TZID=UTC:20260306T203000
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UID:6056-1772820000-1772829000@www.journeyculinary.com
SUMMARY:Mediterranean Romance: Tunisian
DESCRIPTION:Celebrate the mix of Mediterranean ingredients in our kitchen with this vibrant Tunisian menu. Learn to use a Dutch oven to make a flavorful tagine\, combine spices to make an accompanying condiment\, and fill two types of pastry one savory and the other sweet. \nMENU\nBrik: is a traditional snack filled with tuna\, capers\, parsley and hardboiled egg. Wrapping it in filo dough eliminates deep frying but is even more crunchy.\nHarissa: is a chili paste that adds a nice kick to basically every dish. Tunisians use it as a dip for brik\, an ingredient to liven up a pasta sauce\, or as a condiment on top of cous cous. Whenever a dish is missing something\, Harissa solves it.\nLamb Couscous: is a staple of Tunisian gastronomy. The nutty flavor and fluffy texture of the grain serves well as a base for stews and vegetables. Made from semolina wheat\, the Berbers from Northwest Africa are credited with its invention in the 12th century.\nCornes de Gazelle are crescent-shaped cookies filled with a sweet almond-orange blossom filling and topped with crushed pistachios. These sweets hail back to when Tunisia was a French colony
URL:https://www.journeyculinary.com/event/mediterranean-romance-tunisian/
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