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Macarons

Raspberry-macarons-5.jpg
macarons.jpg

Menu

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Learn to make macarons using the Italian sugar syrup method.  Pipe them out and make the fillings while they dry. Students will make enough to take a small box home to share

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Menu

  • Cherry Cream Cheese 

  • Coconut, Lime Curd, and Buttercream

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          Class Schedule:​​

June 28th; 10:30 am -12:30 pm

Aug 16th; 10:30 am -12:30 pm

Policy

Journey Culinary Ltd do not provide refunds. If you notify us at least 2 weeks prior to your booked class, then we can issue a class credit to be applied to another class of your choice. If you are unable to attend a class that you have booked, you may transfer your spot to someone else. Simply notify us about the situation, at least with 2 days before your class starts, and provide us with the name and email address of the person who will be taking your place.

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